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263 EAT ME Recipes

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• Lunch, Starter
• 15 min.

Cod ceviche with passion fruit

• Lunch, Side dish, Salads
• 20 min.

Fig, avocado and pomegranate salad

• Lunch, Main dish, Soups, Brunch
• 25 min.

Chervil soup

• Lunch, Side dish, Salads
• 20 min.

Kiwano salad

• Breakfast, Lunch, Brunch
• 10 min.

Smoked salmon and kiwi bagels

• Lunch, Main dish, Brunch
• 30 min.

Couscous with kiwi

• Breakfast, Lunch, Dessert, Brunch
• 30 min.

Kiwi pancakes

• Lunch, Starter, Side dish, Salads
• 15 min.

Kiwi berry and burrata salad

• Breakfast, Lunch, Snacks, Appetisers and snacks, Brunch
• 80 min.

Kiwi bread

• Breakfast, Lunch, Snacks, Brunch
• 15 min.

Yoghurt with kiwi and home-made granola

• Lunch, Starter, Salads
• 15 min.

Summery kiwi salad

• Lunch, Starter, Soups, Brunch
• 30 min.

Beetroot and ginger soup

• Lunch, Starter, Main dish
• 40 min.

Coconut soup

• Lunch, Side dish, Salads
• 20 min.

Yardlong bean salad

• Breakfast, Lunch, Snacks, To go
• 10 min.

Pear and ginger smoothie

• Lunch, Main dish
• 20 min.

Sugar snaps with rice noodles and chicken

• Lunch, Starter, Main dish
• 30 min.

Carrot and ginger soup

• Lunch, Main dish
• 20 min.

Salmon fillet with ginger-soy marinade

• Lunch, Starter, Appetisers and snacks
• 30 min.

Pull-apart pizza wreath with pomegranate

• Lunch, Main dish, Side dish, Salads, Brunch, To go
• 25 min.

Quinoa salad with pomegranate

• Lunch, Main dish
• 30 min.

Rainbow couscous

• Breakfast, Lunch, Dessert, Snacks, Brunch
• 25 min.

Yoghurt-trifle with pomegranate

• Lunch, Starter
• 30 min.

Filo pastry filled with green asparagus ragout

• Lunch, Starter, Main dish, Appetisers and snacks, Brunch
• 40 min.

Flammkuchen with green asparagus

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