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Filled avocado packets

Filled avocado packets

Lunch, Starter, Appetisers and snacks
25 min. preparation

Guilty pleasure! Are you a avocado fan? Then treat yourself to this cheese-filled avocado wrapped in bacon. Prepare the avocado on the barbecue or in the oven in winter.

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Preparation method

Ingredients

Filled avocado packets

4 avocados
100 g cheddar cheese (one piece)
16 bacon slices
pepper

Kitchen tools

BBQ (or oven)

EAT ME products in this recipe

EAT ME Avocado

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Preparation method

Heat the barbecue or preheat the oven to 200 °C.
Cut the avocados all the way around the stone and carefully twist the two halves apart. Remove the stone and scoop the flesh out of the skin with a spoon.
Cut the cheddar into 4 equally sized pieces so they fit into the cavities of the avocados. Place a piece of cheese in the cavity and place the other half of the avocado on top. Season with pepper and wrap 4 slices of bacon around the avocado. Repeat the steps above with the other 3 avocados.
Grill the avocados on the barbecue for 8 to 10 minutes. Turn regularly. Or bake them in the middle of the oven for about 12 minutes until the bacon is crispy. Serve them whole or sliced in half.

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