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    • 674 EAT ME Recipes

    Newest
    • Main dish
    • 35 min.

    Nasi Goreng
    • Main dish, Side dish
    • 10 min.

    Grilled green asparagus with Parmesan cheese and hazelnuts
    • Main dish
    • 10 min.

    Green asparagus with baby potatoes and chicken shashlik
    • Main dish
    • 25 min.

    Green asparagus, mushroom and chicken fillet stir-fry
    • Lunch, Main dish, Side dish, Salads
    • 10 min.

    Summer salad with green asparagus, avocado, courgette and feta
    • Snacks, Appetisers and snacks, Brunch, To go
    • 15 min.

    Fruit skewers
    • Breakfast
    • 15 min.

    Chia pudding with mango
    • Lunch, Side dish, Salads
    • 15 min.

    Zesty mango and avocado salad
    • Lunch, Starter, Side dish, Appetisers and snacks
    • 15 min.

    Crostini with blueberries and cream cheese
    • Cakes
    • 20 min.

    Gluten-free blueberry tart
    • Starter, Side dish, Salads
    • 15 min.

    Fresh salad with raspberries and pecan nuts
    • Breakfast, Lunch
    • 35 min.

    American pancakes with blueberries and mango
    • Dessert
    • 30 min.

    Vegan Eton Mess with mango, hazelnut crumble and passion fruit
    • Lunch, Main dish
    • 45 min.

    Sweet potato and cayenne pepper tacos
    • Main dish
    • 50 min.

    Vegetarian Sweet Potato Curry
    • Breakfast, Lunch, Dessert
    • 15 min.

    Blackberry yoghurt with pomegranate seeds
    • Breakfast, Lunch
    • 10 min.

    Avocado truffle toast
    • Drinks, Cocktails
    • 15 min.

    Spicy Mango Mocktail
    • Lunch, Main dish
    • 50 min.

    Sweet Potato Traybake
    • Side dish
    • 5 min.

    Cayenne Salsa
    • Starter
    • 20 min.

    Avocado towers with tuna and wasabi mayonnaise
    • Lunch, Starter, Appetisers and snacks
    • 40 min.

    Avocado tartlet with pomegranate and burrata
    • Side dish, Salads
    • 35 min.

    Fig salad with physalis and feta cheese
    • Dessert, Cakes
    • 40 min.

    White chocolate cake with dragon fruit and raspberries