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667
EAT ME Recipes
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Breakfast, Lunch
10 min.
Avocado toast with green herbs and nuts
Starter, Appetisers and snacks, Brunch
15 min.
Mango and avocado tartare with smoked salmon
Breakfast
10 min.
Overnight oats with blueberries
Appetisers and snacks, Brunch
10 min.
Mango with Parma ham
Dessert
20 min.
Sticky mango rice
Main dish
35 min.
Mango salsa with chicken and rice
Dessert
10 min.
Passion fruit and white chocolate mousse
Lunch, Main dish, Brunch
25 min.
Salad with avocado and beetroot
Breakfast, Lunch, Smoothies
10 min.
Smoothie bowl with avocado and blueberries
Breakfast, Lunch, Brunch
20 min.
Toast with beetroot spread and avocado
Lunch, Main dish, Brunch
40 min.
Veggie bowl with avocado, sweet potatoes and pickled red onion
Breakfast, Lunch, Brunch
10 min.
Sourdough bread with avocado and egg
Lunch, Starter, Main dish, Side dish, Brunch
25 min.
Crunchy sushi boats with avocado
Main dish, Side dish
20 min.
Spaghetti aglio e olio
Lunch, Starter, Main dish
25 min.
Tortilla with avocado and mango salsa
Main dish
35 min.
Thai curry with sweet potato, habanero and chicken thighs
Side dish, Appetisers and snacks
15 min.
Padron peppers stuffed with goat’s cheese
Main dish
35 min.
Nasi Goreng
Main dish
10 min.
Green asparagus with baby potatoes and chicken shashlik
Main dish
25 min.
Green asparagus, mushroom and chicken fillet stir-fry
Lunch, Main dish, Side dish, Salads
10 min.
Summer salad with green asparagus, avocado, courgette and feta
Main dish, Side dish
10 min.
Grilled green asparagus with Parmesan cheese and hazelnuts
Snacks, Appetisers and snacks, Brunch, To go
15 min.
Fruit skewers
Breakfast
15 min.
Chia pudding with mango
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