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Blueberry chia mousse with kiwi and chocolate

Blueberry chia mousse with kiwi and chocolate

Breakfast
15 min. preparation Wait before serving: 1 hour

Start your day fresh and bursting with energy with this blueberry chia mousse with kiwi and dark chocolate. Make the chocolate layer as thick as you like. Light, tasty and just what you need for a good start to the day.

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Preparation method

Ingredients

Chia mousse

40 g chia seeds
40 g protein powder (to taste, we chose vanilla)
230 ml almond milk
80 g EAT ME blueberries
5 tbsp quark
2 EAT ME kiwis
Dark chocolate (as much as you like)

Kitchen equipment

Blender

EAT ME products in this recipe

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Preparation method

Place the chia seed, protein powder, milk, blueberries (reserve some as a garnish) and quark in a blender. Blend until smooth.
Peel the kiwi and slice into cubes.
Divide the kiwi cubes over the glasses (reserve some as a garnish). Pour over the mousse.
Melt the chocolate au bain-marie and divide over the mousse.
Place the glasses in the fridge for at least one hour.
Divide the reserved kiwi cubes and blueberries over the glasses.

Tip: also tastes great with strawberries or raspberries.

Enjoy!

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