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164 EAT ME Recipes

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• Lunch, Main dish
• 10 min.

Avocado and salmon poké bowl

• Lunch, Main dish, Snacks
• 15 min.

Avocado, chicken and mango wrap

• Main dish
• 45 min.

Risotto with green asparagus

• Main dish
• 45 min.

Pearl couscous with avocado pesto & aubergine rolls

• Main dish, Side dish, Brunch
• 50 min.

Potato gratin with haricots verts and bacon

• Lunch, Main dish
• 20 min.

Cod with roast green asparagus and Hollandaise sauce

• Starter, Main dish
• 20 min.

Tagliatelle with green mini asparagus

• Lunch, Main dish, Side dish
• 40 min.

Vegetable skewers with mango chutney

• Lunch, Main dish, Side dish, Salads, To go
• 25 min.

Sweet potato salad with mini corn and avocado

• Lunch, Main dish, Side dish, Salads, To go
• 30 min.

Green salad with roasted vegetables and mango

• Lunch, Main dish, Side dish
• 45 min.

Beet and black bean burger with avocado mayonnaise

• Main dish
• 35 min.

Gammon with thyme and sweet corn

• Main dish
• 30 min.

Chicken satay in tamarind marinade

• Main dish
• 30 min.

Venison steak with figs

• Main dish
• 20 min.

Traybake with figs and shiitake

• Lunch, Starter, Main dish, Snacks, Soups
• 40 min.

Creamy white asparagus soup

• Main dish
• 30 min.

Crispy chicken with veggie fries

• Main dish
• 40 min.

Leg of lamb with rosemary

• Main dish
• 30 min.

Butternut squash and sweet potato lasagna

• Lunch, Main dish
• 30 min.

Spicy pizza with sweet potato

• Lunch, Main dish
• 30 min.

Sweet potato falafel

• Lunch, Main dish, Salads
• 30 min.

Sweet potato salad with cactus figs

• Main dish, Side dish
• 25 min.

Mashed sweet potatoes

• Lunch, Main dish
• 40 min.

Sweet potato burgers

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