Carambola lemonade
- Drinks
- 5 min. preparation
Want to enjoy a delicious homemade lemonade? Turn your lemonade into a true star by adding carambola.
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Preparation method
- Squeeze the limes. Mix the lime juice with the agave syrup and pour into a carafe. Cut the carambolas into slices and add them to the carafe with the lemon balm.
Add 1.5 litres of water. Leave in the fridge for at least 2.5 hours to allow the flavours to infuse.
Nutrition value per person/bite
- Energy
- 75 kcal
- Protein
- 1 g
- Fat
- 0 g
-
- Saturated
- 0 g
- Carbohydrate
- 16 g
-
- Sugars
- 14 g
- Fibers
- 3 g
